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Rearing advice2 min read

Newcastle (avian pseudo-plague): recognising, preventing, reacting

Newcastle disease is a serious threat to poultry farmers in Côte d'Ivoire. This article guides you on recognising the symptoms, preventive measures, and actions to take in case of infection.

Newcastle (avian pseudo-plague): recognising, preventing, reacting

Newcastle disease, also known as avian pseudo-plague, is a viral infection that primarily affects poultry. It can cause significant economic losses for farmers. It is therefore essential to know how to recognise the symptoms, implement preventive measures, and know how to react in the event of an outbreak.

Recognising the symptoms

The clinical signs of Newcastle disease can vary depending on the virulence of the virus and the species of poultry affected. Here are some common symptoms to watch for:

  • Respiratory problems: Birds may exhibit difficulty breathing, with wheezing or abnormal sounds.
  • Neurological disorders: You may observe abnormal movements, tremors, or difficulty standing.
  • Decreased laying: Hens may reduce their egg production or even stop laying altogether.
  • Diarrhoea: A change in droppings, often with abnormal colouring, can be an indicator.
  • High mortality: In severe cases, mortality can be rapid and significant.

Preventing the disease

Prevention is the best strategy to combat Newcastle disease. Here are some practical tips:

  • Vaccination: Ensure that your poultry are properly vaccinated. Vaccination is an essential tool to reduce the incidence of the disease.
  • Hygiene and disinfection: Maintain good hygiene in the farming facilities. Regularly clean equipment and disinfect surfaces to reduce the risk of contamination.
  • Movement control: Limit the movement of poultry and avoid mixing groups of birds from different farms.
  • Health monitoring: Conduct regular health checks on your poultry. Be attentive to any changes in behaviour or physical condition.

Reacting in case of infection

If you suspect an infection of Newcastle disease in your farm, it is crucial to act quickly:

  • Isolate sick birds: Immediately separate poultry showing symptoms to prevent the spread of the disease.
  • Consult a veterinarian: Contact a veterinarian for an accurate diagnosis and advice on treatment.
  • Inform health authorities: In some cases, it may be necessary to inform local authorities of the situation so they can take appropriate measures.
  • Assess losses: Evaluate the losses and impacts on your farm to better plan the next steps.

Conclusion

Newcastle disease poses a major challenge for poultry farmers in Côte d'Ivoire. By recognising the symptoms, implementing rigorous preventive measures, and reacting quickly when needed, you can protect your farm and reduce the risk of losses. Take the necessary steps today to ensure the health of your poultry and the sustainability of your business.

--- *Source: NEXTEKCI — In-house expertise — summary and analysis by NEXTEKCI.*

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